Archive for March 10th, 2007

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Trip to the Raffles Museum of Biodiversity Research: Smuggler’s Loot and Strange Edible Stuff

March 10, 2007

Previous: Near the entrance

There was another glass case nearby. If I’m not wrong, they contained specimens confiscated from smugglers.
The pelt of a Banded Palm Civet.
Turtles. I used to see about 5 or 6 in one of the primary science labs of my school. The lab technician in the secondary science lab told us that they came from specimens confiscated by the police and donated to the school. They used to stack them up on top of the cupboards. There were many other stuffed animals too (snakes, frogs, small rodents) and some of them had toppled over. When I graduated, they were still lying there. (Perhaps cause no one dared to pick them up?)
A very cute Sun Bear cub. Unfortunately it’s dead.
Tiger claws?

There’s a section on animals eaten as food. Some people may find this unsettling, but yes, people in Southeast Asia do eat this stuff. I eat some of it, but not all of it of course, I’m not that crazy! But would I eat it if I was offered it? Hmmm…. that’s a tricky question.
Look at these cute little lizards and toads! Some people do eat them for medicinal value, the dried Tokay Gecko (lizards) to treat coughs, the dried snakes for rheumatism and dried toads to purify the blood.
Dried veil of Stinkhorn fungus, scales of Pangolin and ‘fa cai’ (dried black moss or black hair fungus, fa cai means ‘hair vegetable’ in Chinese). I don’t know much about the other two, but facai is traditionally eaten during Chinese New Year as its name sounds similar to the Chinese words for ‘get prosperous’. I’ve eaten some before, it’s in strands like hair but not as tough. Doesn’t taste of anything though. Lately, there was a warning not to eat fa cai cause it could be toxic (due to pollution maybe?) :x
Tarantulas and Centipedes. Thais and people in parts of the Indo-Chinese region eat them. ‘Nuff said.
Cordyceps. Is it a plant or an insect? It’s a plant that grows in an insect (explained in a video here). This herb is damn good. I had dengue fever once and was nearly hospitalised, thanks to this herb I recovered quickly with no problems and no serious symptoms. It strengthens the immune system. Unfortunately it’s also damn expensive, in fact some shops will put metal wires inside them to make them heavier as they’re sold by weight. (By the way, who the hell eats Lalang flowers anyway? They’re so damn hairy!)

A Black Marlin. The person beside it is my sister. Her sole purpose in this picture is to give a sense of the size of the fish. Some people actually hunt this thing (the fish, not my sister).

Next up: Gallery of taxidermised specimens Part I

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Trip to the Raffles Museum of Biodiversity Research: Near the Entrance

March 10, 2007

Here are the photos that I took at the Raffles museum of biodiversity research. It houses a large collection of rare preserved animal and plant specimens, some of which are not on display. The public viewing gallery is quite small, there’s only one room. Photography was allowed, but without flash, and that’s why the photos look so grainy (I don’t own a tripod or whatever by the way).

This Dodo stood right by the doorway. It’s not a taxidermised specimen, it’s a model, the reason being that even though the Dodo became extinct in relatively recent times, no taxidermised specimens or even complete skeletons remain of it today and they had to construct it with the help of paintings, sketches, bones and help from scientists.

This is a Leopard Cat. The sad story behind its death can be found here.

Binturong or Bear Cat.

The majestic king of flowers, the uhhh….. Rafflesia. This is the largest flower in the world and is renowned for its *ahem* interesting scent.

There was a glass case near the door containing some large rodents. Unfortunately, I forgot to take a picture of the whole display, but this Bamboo Rat is pretty darn impressive. It’s about the length of my arm (or longer) and twice as thick.

Visit their blog here: http://rmbr.nus.edu.sg/news/index.php

Next up: Exhibits confiscated from smugglers and the strange food that we Southeast Asians eat (spiders and centipedes anyone?)